Pornstar Spritz 12,50
Passion fruit / lime / vanilla / bubbles
Small pot of Zeeland mussels 17,50
Grilled tuna 21,50
Mango / tomato / avocado cream / lime dressing / naan bread
Salmon and trout 18,50
Grilled salmon / smoked trout / little gem / Horseradish
Stew and fries 29,50
Hereford beef / Gouden Carolus / chicory lettuce / fresh fries
Redfish fillet 33,50
Cauliflower / green asparagus / spinach / lime quinoa
Plain Zeeland mussels 32,50
Zeeland mussels with garlic or white wine 33,50
Thai-style mussels 33,50
Pak choy / bean sprouts / lemongrass / coconut milk / coriander / oyster mushrooms / ginger / red peppers
Coupe of fresh strawberries 13,50
We would like to take into account your special wishes, possible diets and allergies. The composition of our dishes can change.
To be able to provide you with the best possible service, we kindly request for groups of 5 or more to limit their different choices to a maximum of 4.
Thank you for your understanding.
The Brasserie team.
Tapas plate "Brasserie" 15,00Grissini with Ganda ham / padron peppers / tapenade / anchovies / pecorino / Iberico saucisse
Bruschetta with tomato / garlic / shallot 13,50
A mix of 15 appetizers 17,50(Calamari / fried scampi tails / "bitterballen" / "vlammekes" / chicken legs)
Sugared pancakes 5,70
Pancakes with syrup 5,70
Pancakes with jelly 5,70
Pancakes with ice-cream and warm chocolate sauce 8,90
Crêpes Normande flambéed with Calvados 8,90
Vol-au-vent with fries 17,50
Burger and fries 15,50
Chicken fingers and fries 14,50
Lasagne 13,50
Spaghetti 13,50
Homemade lasagna 21,50
Spaghetti bolognaise 18,50
Wrap / chicken strips / lettuce / curry dressing 18,50
Authentic Queen's bite 23,50
Caesar salad 23,50Baked chicken / Romaine lettuce / egg / croutons / parmesan
Nicolaise salad with grilled fresh tuna 29,50Anchovies / olives / egg / beans / red onion
Goat cheese salad 24,50Bacon / apple / raisins / honey / pine nuts
Poké Bowl 28,50Tuna tataki / marinated chicken / graved lax salmon / Quinoa / wakamé / edamame / hummus / mango / crispy onions / wasabi-mayo
Tomato cream soup 10,50
Duo of cheese and shrimp croquette 18,00
Baked scallops 22,50
Leek / chorizo crumble / paprika foam
Beef carpaccio 18,50
Parmesan shavings / rocket / pine nuts / balsamic cream
Tigerprawns "Brasserie" (spicy) 18,50
Tigerprawns with garlic butter 18,50
Tuna in two ways 20,90
Tartar / crunchy / granite of apple and Hendrickx gin
Discover our appetizer menu 23,50 p/p
(min 2 pers)
Grilled rib eye Argentina aged 4 weeks (300gr.)* 34,50
Irish tenderloin (250gr.)* 37,50
*with homemade fries. Cream pepper sauce, bearnaise sauce, mushroom cream sauce or sauce "Brasserie"
Stuffed Malines chicken 32,50
Mozzarella / Ganda ham / sun dried tomatoes / basil / zucchini / eggplant / baked potatoes
Slow Cooked Spare Ribs “De Brasserie” 30,50
Cabbage-fennel salad / stuffed potato in its skin
Steak tartare (raw or prepared) / fresh fries 28,50
Tigerprawns "Brasserie" (spicy) 29,50
spaghetti greens / fresh linguine
Tigerprawns with garlic butter / fresh fries 28,50
Fish stew "Brasserie" au gratin 32,50
Salmon / cod / fish of the day / gamba / julienne vegetables / mash
Poached cod fillet 32,50
Mediterranean greens / small potatoes / lemon oil with herbs
Fried sole *potd
Farm butter / salad / fresh fries
Giant prawns 37,50
Fresh salad / tartare / fresh fries
Vegetable lasagna 23,50
Goat cheese / eggplant / zucchini / tomato
Quinoa 24,50
Zucchini / eggplant / cherry tomatoes / beech mushrooms / houmous / feta
Green veggie pasta 24,50
Penne / spinach / broccoli / ricotta / pine tree nuts / Parmesan / basil
Homemade mayonnaise 1,50
Fried mushrooms 6,80
Mixed salad 4,80
Chicory salad 5,20
Warm vegetables 6,80
Homemade tiramisu with speculaas 10,50
Chocolate mousse 10,50
Crème brûlée 10,50
Dessert palette 13,60
Sorbet Colonel 12,50
Coupe vanille 9,50
Coupe dame blanche 10,90
Coupe advocaat 10,90
Coupe brésilienne 10,90
Coupe mocha 9,50
Trio of sorbets 11,90
Café Glacé 10,90
Kids ice cream 6,90
Mocha or vanilla milkshake 8,90
Banana milkshake 10,20
Chocolate milkshake 10,20
